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squid, 20 gms bread crumbs, 30 gm refined flour, 5 gm paprika powder, 1 gm salt, 5 ml lemon juice, oil for frying: 75 gms tomato concasse, 10 gms anchovies, 5 gms capers, 3 gms garlic, 2 gms chilli flakes, 5 ml lemon juice, a pinch of salt: 1 kg tomatoes, 100 gms onion, 100 gms garlic, 50 gms celery, 5 gms bay leaf, 1 gm salt, 15 gms sugar, 5 gms pepper powder, 25 ml oil1) Blanch the tomatoes, skin...
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